Château l'Escart
Cuvée Julien Bordeaux Supérieur
2023
- Organic
- Biodynamic
- Aperitif
- Beef
Country
France
Regulated designation
Appellation origine controlée (AOC)
Region
Bordeaux
Appellation
Bordeaux supérieur
Classification
Not applicable
Varietal(s)
Merlot
55 %
Cabernet Sauvignon
25 %
Cabernet Franc
15 %
Petit Verdot
5 %
Alcohol percentage
14%
Colour
Red
Sugar
Dry
Sugar content
1.8 g/l
Producer's website
About this winery
See the Château l'Escart detail page for more information on this brand
Production notes
Total destemming, no crushing, fermentation with indigenous yeasts, minimal pumping over. Extraction is carried out through a long, gentle infusion process, with fermentation temperatures not exceeding 26°C. Wine is lightly sulphited before bottling, with a maximum total SO2 content of 35mg/L. (Natural) Aging ⅓ barrels and ⅔ concrete tanks. Aging potential of 5 years.
Tasting notes
Cocoa aromas balanced by fruity notes of black cherries and raspberries. On the palate, it is smooth, balanced by refreshing acidity and enveloping tannins.